you ever eat something at a restaurant and then continue to daydream about that said food item for days and weeks later? This Crab and Avocado Martini has been on my mind since my Labor Day vacation in Seaside, Florida. What else is a blogger to do, but recreate it for her readers!
I wouldn’t want to dangle this delicious metaphorical carrot in front of you without providing a recipe!
Salt buy phentermine adipex p & Pepper
I don’t know how close I got to the reality of The Great Southern Cafe‘s version, but it was close enough to fool my taste-buds.
Chop avocados and basil and mix together with olive oil and salt and pepper (use your common sense for measurements and or preference).
This is hands down the best martini I’ve ever eaten! However, it is also the most expensive! You probably won’t see many more crab recipes on this blog.